When more than a nibble is needed, but you have no room in your evening for a sit down dinner, bowl food is perfect. A selection of 3-6 will mean you have an exciting array of tastes, flavours and textures to impress your guests.
"Alastair Prichard is an excellent chef and his food is of the highest standard. He is also a very nice and friendly person who gets on well with our guests."
- Frances Dobson